Friday, January 28, 2011

Organic Elite Caves to Monsanto

Many animals avoid GM food when given the choice- From responsibletechnology.org

 The Organic Elite Surrenders to Monsanto: What Now?

  • By Ronnie Cummins
    Organic Consumers Association, Jan 27, 2011
    Straight to the Source
    "The policy set for GE alfalfa will most likely guide policies for other GE crops as well. True coexistence is a must."   -  Whole Foods Market, Jan. 21, 2011
"In the wake of a 12-year battle to keep Monsanto's Genetically Engineered (GE) crops from contaminating the nation's 25,000 organic farms and ranches, America's organic consumers and producers are facing betrayal. A self-appointed cabal of the Organic Elite, spearheaded by Whole Foods Market, Organic Valley, and Stonyfield Farm, has decided it's time to surrender to Monsanto. Top executives from these companies have publicly admitted that they no longer oppose the mass commercialization of GE crops, such as Monsanto's controversial Roundup Ready alfalfa, and are prepared to sit down and cut a deal for "coexistence" with Monsanto and USDA biotech cheerleader Tom Vilsack."
read more- http://www.organicconsumers.org/articles/article_22449.cfm

This is outrageous! This organic elite cabal know that we are relying on testing of GM foods by the very biotech industry profiting from them. There are no pre-market safety tests, human feeding studies or any effective oversight of companies like Monsanto. But this group of executives (with ties to USDA Sec Vilsack- once named "Governor of the Year" by the biotech industry) is calling for "co-existence" with genetically engineered crops. There is no co-existence possible- GM pollen spreads through the air for miles and once it contaminates other non-GM crops it is irreversible (Monsanto's long term plan is to have 100% of all seeds GM, patented and owned by them)!

This article also details the dirty little secret of so called "natural" foods (2/3 of Whole Foods sales come from them) which contain soy and corn derivatives and most certainly contain GM as 91% of soy and 85% of corn are GM in this country.

Eighty-five to 95% of Americans want GM food labeled. Europe did it and so can we!

Come tonight to see "The World According to Monsanto" at the Elting Library in New Paltz at 8:15PM. I will also be giving a presentation from the Institute of Responsible Technology on "The Dangers of Genetically Modified Foods" on Feb 22. Details to come.
http://www.organicconsumers.org/articles/article_22449.cfm

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